NEWS

What: This Negroni Week, L’ETO Restaurant at The Galleria Al Maryah Island is giving the classic cocktail a menu of its own. Available from 21st to 30th September, the limited-time selection features three interpretations of the Negroni, including one made with L’ETO’s signature coffee blend. Guests can begin with the Classic Negroni, combining Campari, gin and vermouth for a bittersweet and bold serve. The Memories Negroni brings together Campari, L’ETO’s signature coffee blend, grapefruit skin gin and Mancino vermouth, creating an aromatic cocktail layered with bergamot and roasted coffee flavours, followed by a delicate cacao finish. Completing the menu is the Scarlet Negroni, made with Campari, coco pandan gin and Dolin Rouge. Silky smooth with a tropical, fruity touch, the cocktail offers a long-lasting finish.

Isabel Mayfair Abu Dhabi is celebrating Negroni Week with a dedicated menu featuring five distinctive interpretations of the classic Italian cocktail. Available from 21st to 27th September, the collection brings together bold flavours, unexpected ingredients and Isabel’s signature approach to drinks.

Dive into the freshest flavors from the sea at Khayal’s Seafood Night Brunch, an indulgent Friday evening feast designed to delight seafood lovers. From 6:30 PM to 10:30 PM, guests can enjoy free-flow beverages alongside an abundant selection of seafood favorites, including unlimited lobster, succulent shrimp, sushi and more, all served in a vibrant and inviting setting.

This August, Michelin-starred Hakkasan Abu Dhabi elevates its signature Hakka Nights experience with a curated programme of activation, running alongside the restaurant’s acclaimed Cantonese Journey set menu, Lost in Shanghai brunch, the month-long line-up combines exceptional mixology, world-class hospitality, and modern Cantonese dining in one of Abu Dhabi’s most iconic culinary destinations.

Following its reopening, COYA Abu Dhabi is inviting guests to ease back into the afternoon with its Afternoon Ritual, available daily from 4:00 PM to 7:00 PM until 31 August.

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Hawksbill Restaurant at Saadiyat Beach Golf Club is preparing for an exciting new chapter, with its kitchen set to undergo a planned refurbishment from 10 to 24 August. Throughout this period, guests can continue to enjoy the restaurant’s relaxed atmosphere, cool interiors overlooking the championship golf course, and signature hospitality, while a specially introduced seasonal food truck serves a limited menu of freshly prepared favourites.

What: For Tequila Day, try Jun’s Nacho Libre, a vibrant cocktail that combines tequila with the tropical sweetness of guava and the gentle heat of jalapeño saccharum. Bright, refreshing and perfectly balanced, it delivers just the right amount of spice without overpowering the drink. It’s an ideal choice for raising a glass to one of the world’s most celebrated spirits while enjoying Chef Kelvin Cheung’s Third Culture Cooking.lvin Cheung’s Third Culture Cooking, the Zhi Zhi is a memorable way to raise a glass to the occasion.

What: Celebrate Tequila Day with Isabel Mayfair Abu Dhabi’s refreshing Isabel Paloma, a vibrant mix of 818 Blanco Tequila, Isabel Guava & Yuzu Cordial, and soda water. Available for AED 75, guests can also enjoy it for just AED 45 as part of Golden Hour, running daily from 12pm to 7pm. It’s the perfect excuse to raise a glass and make the most of the celebration in the elegant surroundings of Isabel Mayfair Abu Dhabi. 

From fish baked in salt and Greek vine leaves to handmade phyllo filled with barrel-aged feta, multi-award-winning Ilios is bringing the culinary traditions of the Greek islands to Abu Dhabi through a menu rooted in heritage, seasonality and exceptional ingredients.